Location: Shropshire, United Kingdom
Category: Restaurant Management
Salary: 25,000 - 35,000 GBP / yearly
Full-time
Our client is seeking an experienced Restaurant Operations Manager to lead a unique venue that focuses on high-quality dining and a welcoming atmosphere with a strong emphasis on homegrown products.
Manage day-to-day operations of the restaurant
Plan and coordinate private functions and special events
Lead daily briefings and encourage a positive team culture
Stay updated on market trends and support innovative offerings
Ensure exceptional guest satisfaction and resolve issues promptly
1-2 years' experience in full-service restaurant management
Flexibility in working hours and ability to cover shifts as needed
Strong organizational and multitasking skills
Company Pension
Death in service
Free car park
CPD training
Employee recognition and regular reviews
If you are a motivated Restaurant Manager looking to make an impact in a unique setting, join our passionate team where your ideas and leadership will be valued.