Location: Manchester, United Kingdom
Category: Hospitality
Salary: 30,000 - 40,000 GBP / yearly
Full-time
Join Leonardo Hotels as a Bar & Restaurant Manager at The Midland Hotel in Manchester. Lead a diverse team to deliver excellence to valued customers in a luxury hotel setting.
Manage daily operations of the Food and Beverage Department. Plan and ensure the hotel is ready for daily business. Ensure exceptional guest service at peak times. Develop and implement sales plans. Manage costs, productivity, and quality control standards.
Experience as a Department Manager or Duty Manager in branded hotels or restaurants. Strong customer service skills, organizational skills, and ability to make decisions in a fast-paced environment.
Varied work with great development opportunities. Training and support provided. Pension scheme, life assurance, wellbeing support, and more. Target-based bonus and employee discounts.
Join a well-respected brand with a focus on people development. Work in a friendly and supportive environment with opportunities for growth and relocation. Celebrate success and enjoy a range of employee benefits.